Tahini is a paste used as a condiment and it is made from toasted hulled sesame. It is used as an essential ingredient for Hummus and other East Mediterranean cuisines. I never buy Tahini because…Continue Reading
Dec 162019
Category: Low-Glycemic
Low-Glycemic Recipes
Dec 012019
My kids are very picky when it comes to sweets and cakes and they are very different in taste. When it comes to cakes, there are only two cakes that they both eat. If one…Continue Reading
Dec 012019
This cake is one of my special creations that I made for my hubby on his birthday. I wanted to make something special and use some of his favourite ingredients: coffee, cognac, walnuts and Mascarpone!…Continue Reading
Nov 302019
New York cheesecake! What’s so special about the New York Cheesecake? Oh I know, this cheesecake has a peculiar richness and a smooth consistency. It has a dense, creamy, smooth but firm consistency. The original…Continue Reading
Nov 262019
Mrs Crimble’s coconut macaroons were a big part of my life before going low carb. I just couldn’t resist buying them and sometimes I was just buying four packs telling or lying myself that I…Continue Reading
Nov 252019
From the little ones to the grandpas, everyone loves a good chocolate chip cookie or biscuit! They are the simplest sweet treat I know and it’s highly requested by my little ones. My low carb…Continue Reading
Nov 162019
I know this recipe from my dad and I learned the hard way why my dad is usually making this salad and not my mum. Unless you have an electric grater for celery, this recipe…Continue Reading
Nov 152019
Every Sunday, my grandma used to fry chicken and make a delicious onion, garlic and tomato stew. Her recipe screams for a lot of chopped onions and garlic and this week I decided to make…Continue Reading
