Special Walnut, Coffee and Cognac Mini Cake Pour 2 thirds of the mixture on top of the first sponge layer, up to the top of the springform tin

Pour 2/3 of the mixture on top of the first sponge layer, up to the top of the springform tin Special Walnut, Coffee and Cognac Mini Cake

Pour 2/3 of the mixture on top of the first sponge layer, up to the top of the springform tin

For this step for Special Walnut, Coffee and Cognac Mini Cake you have to Pour 2/3 of the mixture on top of the first sponge layer, up to the top of the springform tin

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